Tep Menu for week of 4/20/26
Monday Lunch:
Buffalo Chicken Quesadilla
Crab Rangoon Dip w/ won-ton chips
Chicken Tiki Masala Flatbread Pizza
Monday Dinner:
Chop Chop Chicken
Lomo Saltado ( Peruvian Steak and Peppers Stir-Fry)
Rice
Glazed Carrots
Tuesday Lunch:
Grouper Fish Taco
Picada Beef Taco
Spanish Rice
Falafel
Tuesday Dinner:
Spaghetti and Meatballs
Garlic Toast
Corn
Wednesday Lunch:
BBQ Pulled Pork Sandwich
BBQ Pulled Chicken
Coleslaw
Wednesday Dinner:
Wings
Fish and Chips
Chicken Lo Mein
Thursday and Friday
No Meal Service
Have a Great Summer!!!!
See you in the Fall!
Thank You! From
Chef Dave - GreekEats LLC
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